Sullivan's Yard

Cal Beaufontaine, the new apprentice chef at the Alhambra in Modesto, is not only hearing seductive whispers in the walls of his new apartment, but he also has to deal with the unwanted attentions of a persistent--and sexy--coworker.

Cal Beaufontaine, son of a Creole restaurateur and a recent graduate from culinary school, is starting his career as an apprentice chef in Modesto, California. His newly renovated apartment borders a derelict peach farm, Sullivan's Yard, and the lingering scent of peaches inspires dreams of making love to a sexy but faceless man in his backyard beneath a peach tree in full bloom.

On his first day at the Alhambra, a top restaurant in the city, Cal meets Luis, the owner's Andalusian nephew and one-night stand expert. Luis is fascinated by Cal and begins a determined seduction campaign, but while Cal is immediately attracted, he has no intention of becoming a notch on Luis's bedpost. Yet his driving ambition to learn all he can and run his own restaurant could be knocked off-track by his growing desire for the Spaniard.