How Six Chefs Got It On

S. Ford Brown


Rated: 5.00 of 5 stars
5.00 ·
[?] · 1 ratings · Published: 09 Jun 2015

How Six Chefs Got It On by S. Ford Brown
He’s never met anyone like her…
At 21 years old, Tonya Summers is a skater girl with the ESPN X-games as well as a college student, volunteer, and the sole provider for her family who lost their jobs in the economic downturn. A handsome, world-renowned TV chef is surely not interested in someone like her.

She’s never even learned to cook…
When Alex Stanley, who also volunteers at the Elysian Fields Soup Kitchen, meets Tonya, he is instantly captivated and presents her with an opportunity she can’t refuse—a chance at winning a half million dollars on the reality TV cooking show Happy Endings. Enough money to get her family back on her feet and herself a college education.

The challenges mount…
The producers want more than just bacon cupcakes—one of several recipes our celebrity chefs share with you at the end of the story. They are also looking for personal drama and sexual tension and are out to make sure it happens.

Can there be a happy ending for Tonya and Alex?
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